Picture this: A sunny afternoon, laughter echoing, and the tantalizing aroma of grilled chicken wafting through the air. It’s the perfect setting for whipping up a platter of delicious Bang Bang Chicken Sliders. Whether you’re hosting a backyard barbecue, enjoying a picnic in the park, or simply treating yourself to a cozy meal at home, these sliders are the ultimate crowd-pleaser.
The inspiration behind these sliders stems from the popular Bang Bang Shrimp dish, which is beloved for its creamy, spicy sauce and satisfying crunch. By swapping shrimp for tender chicken and piling it high on soft slider buns, we’ve created a unique twist that retains all the flavor and excitement of the original. These sliders are not only quick and easy to prepare but also offer a delightful combination of sweet, spicy, and savory flavors that will keep you coming back for more!
Why You’ll Love This Recipe
Bang Bang Chicken Sliders are a feast for your taste buds! Here are a few reasons why you’ll fall head over heels for this recipe:
- Easy Preparation: With simple ingredients and easy steps, you can whip these sliders up in no time.
- Flavor Explosion: The combination of creamy, spicy, and sweet flavors ensures that each bite leaves you wanting more.
- Versatile: Perfect for a variety of occasions, these sliders can be served as appetizers, at parties, or for a casual family dinner.
- Customizable: With optional additions and garnishes, you can tailor the recipe to fit your taste preferences.
Ingredients You’ll Need
To make these flavor-packed Bang Bang Chicken Sliders, gather the following ingredients:
Main Ingredients
- 1 lb boneless chicken thighs: Thighs are juicier than chicken breasts, providing succulent meat that’s perfect for sliders.
- 1 cup Panko breadcrumbs: These provide a fantastic crunch and texture, ensuring the chicken is crispy on the outside.
- ½ cup mayonnaise: This acts as a creamy base for the Bang Bang sauce, balancing the spice.
- 2 tablespoons sweet chili sauce: Sweet chili sauce adds a touch of sweetness that complements the heat perfectly.
- 1 tablespoon sriracha: For those who love spice, this ingredient brings the excitement to your sauce.
- Salt and pepper: Basic seasonings to enhance the flavor of the chicken.
- Slider buns: Soft, fluffy buns that hold everything together and soak up the sauce beautifully.
Optional Additions
Feel free to customize your sliders! Here are some optional ingredients:
- Red pepper flakes: Add a pinch for extra heat.
- Green onions: Chopped green onions add freshness and crunch.
- Sliced avocado: For a creamy texture, consider adding slices of avocado.
Special Garnishes
A well-garnished slider is always more appealing! Here are some garnish ideas:
- Fresh cilantro: A sprinkle on top adds a bright flavor and a pop of color.
- Sesame seeds: A light dusting of sesame seeds provides an attractive finish and additional crunch.

Step-by-Step Instructions
Now, let’s dive into the process of creating these tasty Bang Bang Chicken Sliders!
- Prepare the Chicken: Start by trimming any excess fat from the chicken thighs. Season them with salt and pepper.
- Coat the Chicken: Dip each piece of chicken into the Panko breadcrumbs, making sure to coat them thoroughly for that crispy crunch.
- Cook the Chicken: In a skillet over medium-high heat, add a splash of oil. Once hot, add the coated chicken pieces and cook for about 5-6 minutes on each side or until they’re golden brown and cooked through.
- Make the Bang Bang Sauce: In a bowl, combine mayonnaise, sweet chili sauce, and sriracha. Stir until smooth and adjust spice levels according to your taste.
- Assemble the Sliders: Cut the slider buns in half. Spread a generous amount of the Bang Bang sauce on the bottom half of each bun, place a piece of chicken on top, then finish with your favorite garnishes.
- Serve and Enjoy: Top with the other half of the bun, and your sliders are ready to be devoured! Feel free to serve with extra sauce on the side.
Serving and Storage Tips
These Bang Bang Chicken Sliders are best served immediately while the chicken is hot and the buns are soft. However, if you have leftovers:
- Storage: Store any leftover chicken in an airtight container in the refrigerator for up to 3 days.
- Reheating: To reheat, place the chicken in a skillet over medium heat until warmed through. The sliders can also be reheated quickly in the microwave, but the bun may become soggy.
- Freezing: If you want to prep ahead, you can freeze the cooked chicken. Thaw in the refrigerator overnight and reheat before assembling on fresh buns.
Helpful Tips
Here are some tips to make your Bang Bang Chicken Sliders even better:
- Marinate the Chicken: For extra flavor, consider marinating the chicken in a mixture of soy sauce, garlic, and ginger for a few hours before cooking.
- Choose Your Heat Level: The beauty of this sauce is its adaptability. Adjust the amount of sriracha and sweet chili sauce to find your perfect balance of heat and sweetness.
- Toast the Buns: For added flavor, lightly toast the slider buns before assembling. It adds a nice crunch and prevents them from getting soggy.

Frequently Asked Questions (FAQ)
Can I use chicken breasts instead of thighs?
Yes, you can use chicken breasts if you prefer. Just keep in mind that they are leaner and might not be as juicy as thighs. Consider marinating them to enhance moisture and flavor.
How spicy are these sliders?
The spice level can easily be adjusted based on your preference. The combination of sweet chili sauce and sriracha gives a nice kick, but feel free to reduce the sriracha for milder sliders.
What sides go well with these sliders?
Bang Bang Chicken Sliders pair beautifully with fresh coleslaw, potato chips, or a light salad. You could also serve them with a refreshing cucumber salad for a balance of flavors.
Can I make these sliders ahead of time?
While it’s best to serve them fresh, you can prepare the chicken and the sauce in advance. Just cook them separately, and assemble the sliders right before serving for the best experience.

Conclusion
Bang Bang Chicken Sliders offer a unique combination of flavor, texture, and creativity that makes them an exciting dish to prepare and share. Perfect for any occasion, be it a casual gathering or a special family dinner, these sliders aren’t just food; they’re an experience waiting to happen! You’ll create memorable moments with every delicious bite.
We encourage you to try this recipe and embark on a tasty adventure. Don’t forget to share your experiences, modifications, or even your favorite pairings in the comments below—we can’t wait to hear from you!
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Irresistible Bang Bang Chicken Sliders FlavorPacked Delight
Savor FlavorPacked Bang Bang Chicken Sliders Irresistible taste in every bite Perfect for your next gathering or quick meal Enjoy the delight
- Total Time: 27 minutes
- Yield: Serves 4
Ingredients
Instructions
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 350 calories
- Sugar: 5 grams
- Fat: 15 grams
- Saturated Fat: 15 grams
- Carbohydrates: 40 grams
- Fiber: 2 grams
- Protein: 20 grams
Keywords: Bang Bang Chicken, Chicken Sliders, Slider Recipe, Grilled Chicken, Easy Dinner



