Imagine a warm summer night spent around a crackling fire, laughter echoing in the air, and the sweet smell of melting chocolate mingling with toasted marshmallows. This is the essence of S’mores Sliders, a recipe that transforms the classic campfire treat into a delightful, easy-to-serve miniature masterpiece. Whether you’re hosting a backyard barbecue, throwing a cozy holiday gathering, or simply satisfying a sweet craving, these sliders are a fun twist on a beloved tradition.
The inspiration for these S’mores Sliders comes from the childhood joy of roasting marshmallows, combined with the simplicity of sliders that make sharing effortless. What makes this recipe particularly special is not just its easy preparation but also the irresistible combination of flavors—from the buttery graham crackers to the chocolatey goodness and gooey marshmallows. It’s perfect for all ages and is sure to become a new favorite at any occasion!
Why You’ll Love This Recipe
S’mores Sliders are not only easy to make, but they also capture the nostalgic flavors of summer campfires that everyone loves. Here are just a few reasons why you’ll adore this recipe:
- Easy to Make: With minimal ingredients and simple steps, even novice bakers can whip these up in no time.
- Perfect for Sharing: These sliders are bite-sized and easy to serve, making them an ideal treat for parties and gatherings.
- Customizable: You can personalize these sliders with various chocolates and toppings, catering to everyone’s tastes.
- Kid-Friendly: Kids love S’mores, and making sliders together can be a fun family activity!
Ingredients You’ll Need
Here’s a list of all the ingredients you’ll need to create these delicious S’mores Sliders, with measurements included:
Main Ingredients
- Graham Crackers (2 cups, crushed): The base of your sliders, providing a sweet and slightly crunchy texture that resembles traditional S’mores.
- Butter (1/2 cup, melted): Adds richness and helps bind the crust together, ensuring a sturdy foundation for the sliders.
- Mini Marshmallows (2 cups): These are the gooey stars of the show, melting beautifully to create that classic S’mores experience.
- Chocolate Chips (1 cup): Choose your favorite type—milk, dark, or even peanut butter chips—for a rich chocolate flavor that complements the marshmallows.
- Vanilla Extract (1 teaspoon): Adds a hint of flavor that enhances the overall sweetness and depth of the sliders.
- Salt (a pinch): Balances the sweetness and brings out the flavors of all the ingredients.
Optional Additions
- Nut Butter: Spread some peanut or almond butter for a nutty twist.
- Fruit: Add sliced strawberries or bananas for a fresh twist, combining sweetness and acidity.
- Spices: A sprinkle of cinnamon or nutmeg can elevate the flavor profile.
Special Garnishes
- Chocolate Drizzle: A simple drizzle of melted chocolate on top adds a luxurious finish.
- Chopped Nuts: Sprinkle some crushed nuts for an added crunch and flavor.
- Whipped Cream: Serve a dollop of whipped cream on the side for a creamy contrast.

Step-by-Step Instructions
Follow these simple steps to create your S’mores Sliders:
- Preheat the Oven: Start by preheating your oven to 350°F (175°C).
- Prepare the Crust: In a mixing bowl, combine the crushed graham crackers, melted butter, and a pinch of salt. Mix until all the crumbs are moist. Press this mixture into the bottom of a greased 9×9-inch baking pan to form an even crust.
- Add the Chocolate Chips: Sprinkle half of the chocolate chips over the graham cracker crust evenly.
- Layer the Marshmallows: Spread the mini marshmallows over the chocolate chips, covering them as much as possible.
- Add More Chocolate: Layer the remaining chocolate chips on top of the marshmallows.
- Top with Additional Graham Cracker Crumbs: If desired, sprinkle some leftover graham cracker crumbs on top for added texture.
- Bake: Place the pan in the preheated oven and bake for about 10-12 minutes or until the marshmallows are golden brown and the chocolate is melted.
- Cool and Slice: Allow the sliders to cool for about 15 minutes before cutting into squares. Enjoy warm or at room temperature!
Serving and Storage Tips
To serve your S’mores Sliders, simply cut them into small squares and arrange them on a platter. They can be enjoyed on their own or with a dollop of whipped cream or a scoop of ice cream alongside. Ideal for summer gatherings, these sliders are best served fresh but can also be stored:
- In the Fridge: Place leftover sliders in an airtight container in the refrigerator for up to four days.
- In the Freezer: For longer storage, wrap individual sliders in plastic wrap and then foil, and freeze for up to three months. Thaw and enjoy at room temperature or warm them briefly in the oven.
Helpful Tips
Here are some handy tips to ensure your S’mores Sliders turn out perfectly:
- Use Real Graham Crackers: Store-bought or homemade, ensure they are fresh for the best flavor.
- Experiment with Chocolate: Try using different types of chocolate or chocolate spreads for unique flavors.
- Watch the Oven: Keep an eye on your sliders while baking, as marshmallows can brown quickly.
- Use a Pizza Cutter: For clean cuts, consider using a pizza cutter to slice through the sliders.

Frequently Asked Questions
Can I make S’mores Sliders ahead of time?
Yes! You can prepare the sliders in advance, bake them, and store them in the fridge. They are best enjoyed fresh but can still taste great after a day or two.
What can I use in place of graham crackers?
If you’re looking for a gluten-free option, consider using crushed gluten-free cookies or even vanilla wafers as a base.
How can I make these sliders more chocolatey?
For a chocolate lover’s dream, you can mix cocoa powder into the graham cracker crust or incorporate chocolate chunks in addition to chocolate chips.
Can I add toppings like caramel or peanut butter?
Absolutely! Toppings like caramel sauce or peanut butter can add a delicious twist to your sliders.
Conclusion
S’mores Sliders are more than just a recipe; they’re a ticket to nostalgia, laughter, and shared memories. With their easy preparation and delightful flavor, they’re perfect for any occasion, whether it’s a sunny day in the park or a cozy gathering at home. We invite you to try this fun twist on the classic S’mores and share your experiences or adaptations in the comments below. Let’s make new memories together, one sweet slider at a time!
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S’mores Sliders
Indulge in irresistible S’mores sliders the ultimate campfire dessert delight Easy to make these sweet treats will satisfy every craving
- Total Time: 27 minutes
- Yield: 12 servings 1x
Ingredients
- 2 cups graham crackers, crushed
- 1/2 cup butter, melted
- 2 cups mini marshmallows
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- a pinch of salt
- Optional: Nut butter, fruit, spices for added flavor
- Special Garnishes: Chocolate drizzle, chopped nuts, whipped cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the crushed graham crackers, melted butter, and a pinch of salt. Press this mixture into the bottom of a greased 9×9-inch baking pan.
- Sprinkle half of the chocolate chips over the crust.
- Layer mini marshmallows over the chocolate chips.
- Top with remaining chocolate chips.
- Sprinkle leftover graham cracker crumbs on top, if desired.
- Bake for 10-12 minutes or until marshmallows are golden brown.
- Allow to cool for 15 minutes before cutting into squares.
- Prep Time: 15 minutes
- minutes: 15
- Cook Time: 12 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150 calories
- Sugar: 9 grams
- Fat: 8 grams
- Saturated Fat: 8 grams
- Carbohydrates: 18 grams
- Fiber: 1 gram
- Protein: 2 grams
Keywords: S’mores Sliders, Dessert, Recipe, Easy Recipe, Summer Treat



